Demeyere ControlInduc Frying Pans

Product Reference Guide

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Le Creuset Frying Pans

• Non-stick coating
  All Le Creuset frying pans have a non-stick coating so it is essential that you heat your pan slowly in order to distribute the heat evenly and preserve your non-stick. If you're always in a rush and overheat your pans, Le Creuset frying pans are not for you ... if you can slow down a little and be patient they'll be perfect!

No hotspots

• Hotspots, which can burn your meal, can be caused if heat is distributed unevenly. If you heat the pan slowly it will distribute the heat evenly - no hotspots, no burnt food (hopefully)!
• Won't ever warp
  These pans can withstand high temperatures without their shape distorting, another cause of hotspots


• All heat sources
  No matter what your heat source, be it induction, halogen, ceramic, gas, electric, solid plate, aga or rayburn these pans are suitable. And because the handles are integral, you can put them in your oven too.
• Hotter for longer
  Once hot, thanks to its cast iron construction, the pan stay hotter for longer so you can turn down the heat and save energy.


• Dishwasher proof
• 10 year guarantee
  

  Read our article on how to make your non-stick last 2 to 10 times longer!

  
  

Le Creuset Omelette Pans

If you want your omelette to be evenly cooked, preferably still runny on the top, utterly delicious and just begging to be eaten then these Le Creuset omelette pans are for you!

They have a non-stick coating and come in a variety of colours to co-ordinate with the rest of the Le Creuset range ...

Why not read our article on how to make your non-stick last 2 to 10 times longer!

Le Creuset Omelette Pans

• Non-stick coating
  All Le Creuset omlette pans have a non-stick coating so it is essential that you heat your pan slowly in order to distribute the heat evenly to preserve your non-stick.


• All heat sources
  No matter what your heat source, be it induction, halogen, ceramic, gas, electric, solid plate, aga or rayburn these pans are suitable. And because the handles are integral, you can put them in your oven too.
  
• No hotspots
  Hotspots, which can burn your meal, can be caused if heat is distributed unevenly. If you heat the pan slowly it will distribute the heat evenly - no hotspots, no burnt food (hopefully)!
• Won't ever warp
  These pans can withstand high temperatures without their shape distorting, another cause of hotspots.


• Hotter for longer
  Once hot, thanks to its cast iron construction, the pan stay hotter for longer so you can turn down the heat and save energy.


• Dishwasher proof
• 10 year guarantee
  

  Read our article on how to make your non-stick last 2 to 10 times longer!

  
  

Le Creuset Grills

Cucina Frying Pans