"Stainless steel cookware from Demeyere makes the difference.

This is because Demeyere adapts the technology of the cookware to suit different cooking methods. A frying pan needs to do a different job to that of a stockpot; a conical sauté pan must achieve a different result to that of a saucepan.

So each type of Demeyere pan is designed for its specific cooking function.

Demeyere‘s excellent design helps bring professional chefs and ambitious home cooks superb results."

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