Items 1 to 12 of 216 total

22 March 2019

Babette's Lemon grass, Ginger and Ras el Hanout Salmon Soup

Lemon grass, Ginger and Ras el Hanout Salmon Soup This makes for 8 people, or for 4-5 with left overs for next day lunch. People “fight” over left overs of this in my...
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15 November 2018

Riedel Decanters - A Beginners Guide to Decanting Wine - brought to you by The Riedel Shop

Beginners Guide to Decanting Wine All you really needed to know about decanting wine, with a Riedel Decanter, in 2 minutes flat. How Long Should I...
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06 September 2018

Gin And Tonic Cake

Fan of gin & tonic? What could be better than your favourite tipple in cake form? A fabulous showstopper for afternoon tea...
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23 August 2018

One Pan Breakfast

BREAKFAST OVERVIEW Nothing beats a  "full-English" breakfast for a tasty weekend treat. This classic mix of scrambled eggs, mushrooms, sweet cherry tomatoes and pork chipolata...
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27 July 2018

Poached Salmon Nicoise Salad Recipe

Although it has many variations, the classic salad of Nice, France, typically includes haricots verts—slender, young green beans—along with boiled potatoes, hard-boiled eggs...
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12 July 2018

The Art of Living Guide to Picking The Perfect Outdoor Wine

Almost any time is the right time for a barbecue or picnic. In spring we are itching to get outside after winter’s dreary chill. In summer we...
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02 July 2018

Easy Souffle

The thought of cooking a souffle fills many of us with dread. Try this simple step by step recipe, conquer a classic and become an instant kitchen...
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29 June 2018

EcoEgg & why we love them.

You might think it hard to wax lyrical about a cleaning product but that is exactly what I’m going to do right now. I came across Ecoegg about a...
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18 May 2018

How To Make The Perfect Gin and Tonic

A gin and tonic is a refreshing beverage best enjoyed with lots of ice and a slice of lime. Or is it? The question of how best to serve a gin and tonic...
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16 May 2018

"I Can't Believe it's Vegan Butter!"

"I have recently been experimenting with Vegan food, because I have an increasing problem with the way animals are treated. However I am definitely...
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15 May 2018

Vegan Faux Gras

One of my compatriots Alexis Gauthier has a restaurant in Soho and he is now Vegan. He posted a Faux-Gras recipe which I had to try! It is a really delish pâté. I...
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04 May 2018

"Toilet Brushes, Andrew!"

“Toilet brushes in Art of Living Andrew!” I can still hear how my my mother would have reacted, exclaiming with remarkable disdain, what are we...
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Items 1 to 12 of 216 total

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